Wednesday, October 10, 2007

Mouth watering

Even with our focus on high-tech tailgating, there's no denying that one of the big attractions for tailgating of any sort is the food. Of course, putting satellite TV and awesome food together makes for an even better time. A perfect example of this is this article in the Houston Chronicle from October 8th. Not only does it reflect the passion that Houston Texan fans show as well as the cuisine of Texas tailgaters but it also provides some recipes, too! Sadly, I read the article and wrote blog entry at lunchtime, all the while thinking about Roddie's Rowdies Texas Beer Brats while my PB&J sandwich and bag of cut-up carrots and peppers taunted me...

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